ITB Cocoa
is a Cocoa Brand of naturcao.com
Our Value Proposition for Clients
and Distributors
Naturcao positions itself as a reliable strategic partner for businesses seeking premium cocoa with complete traceability. We offer flexibility, technical support, and a genuine commitment to quality that transcends a simple commercial transaction.
Spain and Europe
Standard shipping 10-15 working days. Express delivery 24-48h available (contracted).
Free carriage for orders over €5.000. (Retail)
Worldwide Export
Experience in customs procedures, phytosanitary certificates and international documentation. Sea and air shipments according to urgency..
Large Volumes
Full containers (20-40 feet) with special conditions. Optional pre-shipment inspection. EXW- FOB – CIF Options available
Online Orders
Secure web platform with a complete catalogue, downloadable technical sheets and shopping cart. Personalised assistance via real-time chat to resolve technical or commercial queries.
Efficient Logistics
Partnerships with transporters specialising in food products. Packaging adapted according to volume and destination: individual boxes, full pallets or refrigerated containers.
B2B Conditions
Volume discounts, flexible payment terms (30-60 days), annual contracts with preferential pricing and the possibility of recurring scheduled deliveries.
About us
Standard, Premium and Ultra-Premium Cocoa Delivered Worldwide
Welcome to Naturcao, where cacao returns to its purest essence. We offer 100% natural, certified origin cacao, connecting traditional growers with the global market. Our mission is to preserve the authenticity of this ancestral food whilst promoting sustainable practices..
From Bean to Bar: Our Cocoa Journey
Sourced with Integrity
We partner with sustainable farms across Côte d’Ivoire, Ghana, and Costa Rica — the world’s premier cocoa-producing regions. Each bean is sourced from farms that prioritise organic, fair trade, and ethical farming practices supporting thriving local communities.
Complete Traceability
Every batch we deliver comes with full traceability and transparency. You’ll know exactly where your cocoa originated, how it was grown, and the hands that nurtured it — a genuine story of care, quality, and respect for both people and planet.
Certified Purity
Every product meets USDA and EU standards, ensuring absolute purity and environmental responsibility in every step of production.
Clean & Natural
Completely free from GMOs, additives, artificial sweeteners, and harmful chemicals — just pure, unadulterated cocoa as nature intended
Planet – Friendly
We use eco-friendly packaging and biodegradable materials throughout our supply chain to minimise environmental impact and protect our planet.
Why Choose Us
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100% Natural
Without additives, preservatives, or added sugars at any stage of the process
Key Difference
Commercial chocolate contains up to 80% sugar; our cacao is absolute purity
Ancestral Legacy
We revive the traditional techniques of West African and Meso-american peoples
Naturcao is Pure Cacao*
What is Pure Cacao* (Pure Natural Cocoa)?
Pure cacao is the authentic fruit of the Theobroma cacao tree, processed without additives, sugars, or artificial chemicals. Unlike modern industrial chocolate, natural cacao retains all its original beneficial compounds.
For the Aztec and Mayan civilisations, cacao was a sacred food reserved for rituals and elites. This ancestral beverage, consumed without sweeteners, represented vigour, wealth, and spiritual connection.
Nature´s Purest Gift
Sun-dried perfection: witness the traditional art of cocoa processing where patience, skill, and natural sunlight transform fresh beans into the foundation of extraordinary chocolate experiences.
Freshly harvested cacao pods are the first step towards excellence. At Naturcao, we work directly with farmers who practise traditional cultivation methods, respecting the natural cycles of the tree and guaranteeing maximum quality from the source.
Properties and Benefits of Naturcao
Natural cacao (Cocoa) is one of the planet’s richest foods in bioactive compounds.
Numerous scientific studies support its extraordinary positive effects on cardiovascular, cognitive, and metabolic health.
Cardiovascular Protection
Rich in antioxidant flavonoids that strengthen the heart, improve arterial elasticity, and reduce the risk of cardiovascular diseases. Studies show measurable effects on blood pressure.
Natural Anti-Inflammatory
Its polyphenols exert a potent anti-inflammatory effect at a cellular level, improving blood circulation and tissue oxygenation. Ideal for athletes and active individuals.
Metabolic Prevention
Research suggests potential preventative benefits against certain types of cancer and type 2 diabetes, thanks to its ability to regulate glucose metabolism and combat oxidative stress.
True and Pure Cocoa
Behind every Naturcao cocoa bean are dedicated farmers who preserve ancestral techniques passed down through generations. Their knowledge of the land, artisan care and respect for nature are fundamental to obtaining an exceptional product.
Selective Harvesting
Manual collection of pods at their optimal point of ripeness. We only harvest fruits that have reached the characteristic colour of each variety, ensuring maximum antioxidant content and full flavour development.
Controlled Fermentation
Crucial process that develops aromatic precursors. Natural fermentation in wooden boxes for 5-7 days with regular turning, allowing natural enzymes to transform compounds and eliminate bitterness.
Natural Sun Drying
Gradual sun drying on raised beds, turning the beans regularly. This traditional method reduces moisture to optimal levels without altering the chemical structure or aromatic profile.
Artisanal Roasting
Slow roasting at controlled temperatures (120-140°C) to develop flavour without destroying flavonoids. Unlike aggressive industrial processes, our method preserves up to 70% more antioxidants.
Traditional Grinding
Stone mills gently grind the beans, generating less heat and keeping their properties intact. The result is a cacao powder with a silky texture, intense flavour, and exceptional purity.
Sourced in Africa · Crafted in Spain
The Naturcao process combines ancient tradition with modern quality controls. Each stage is designed to maximally preserve the beneficial compounds, natural aromas, and nutritional properties of the cacao.
Our team
naturcao.com is a family-run company with decades of experience in raw materials trading. With its core competencies, the team covers all areas of the value chain.
Alvaro Robles
chief circulation manager
Sue Rodriguez
Chief comptroller
Sergio Hermida
administration & finance
Brais A. Alvarez
Quality assurance manager
Jose R. Castells
Chief commercial officer
Our work in numbers
Naturcao’s excellence is underpinned by rigorous control protocols implemented at every stage.
From inspection at source to the final product, we apply standards that surpass the most demanding international regulations.
Our traceability system allows us to track each batch back to its specific farm of origin, guaranteeing absolute transparency and accountability throughout the entire value chain.
varieties of cocoa
+7
monthly production
+500 MT
years of experience
+15
satisfied customers
+300
Start your journey with Naturcao today!
Contact us to receive free samples, a complete catalogue with technical specifications, and a personalised quotation tailored to your needs. Authentic cocoa awaits you.
Contact us
We are available to answer queries, provide personalised quotes, or simply discuss the fascinating world of cocoa. Our multilingual team provides support in Spanish, English, and Portuguese mainly.
